BEAN POST PUB
(718) 745-9413

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Appetizers
Buffalo Wings    $30
Buffalo Fingers    $35
Chicken Fingers    $35
Mozzarella Stix    $35
Zucchini Stix    $35
Coasters (Mini-Burgers)   $40
Chix Coasters    $40
Buffalo Chix Coasters   $45
Rice Balls     $35
Potato Croquets    $35
Swedish Meatballs   $35
Italian Meatballs   $35
Fried Calamari    $45
All orders include:
A garden salad with oil & vinegar , Dinner rolls, Forks, Knives, Spoons , Dinner Plates and condiments

Other salads available to order:
Caesar  $20.00
W/ Chicken  $30.00
Three Bean Salad $15.00
Gardenia Salad $15.00
Waitress service
available for an additional fee.
Pastas
All of our pasta dishes are made fresh that day with all natural ingredients. 
Substitutions can be made.


Baked Ziti     $30
Ziti with marinara sauce, ricotta cheese and topped with mozzarella.
Ravioli      $40
4 cheese ravioli served with our delicious marinara sauce. 
Bow Tie w/ Pancetta n’ Peas  $40
Bow tie pasta with pancetta and peas in a creamy cheese sauce.
Fusilli w/ Olives, garlic & Oil  $30
Garlic & black olives sautéed in extra virgin olive oil and tossed with pecorino Romano cheese.
Spicy Bow Tie Alla Caz   $30
Bowtie Pasta in a spicy cream sauce
Tortellini Alfredo   $35
Cheese tortellini covered in our homemade cheesy, creamy
alfredo sauce!
Penne Pomadora    $35
Penne pasta tossed with plump tomatoes in a basil marina sauce.
Penne Vodka     $35
Penne pasta topped with our pink creamy vodka sauce! 
Marinara      $30
Our homemade marinara sauce with a blend of fresh seasonings!
Primavera      $35
Pasta tossed with Italian vegetables in a garlic and oil sauce.
Entrees
All of our entrees are made fresh that day with all natural ingredients. 
Substitutions can be made.


Francese  Chicken $45 Veal $55
Cutlets dipped in egg and fried topped with our delicious buttery, creamy lemon sauce.
Marsala  Chicken $45  Veal $55
Cutlets sautéed in a Marsala wine and mushroom sauce.
Parmigiana Chicken $45 Veal $55
Layers of cutlets cooked to perfection then topped with marinara sauce and mozzarella.
Cazzatta  Chicken $45 Veal $55
Picatta style with a twist, sauce made with butter, white wine, mushrooms, capers and special seasonings.
Cordon Blu Chicken $50 Veal $60
Cutlets wrapped with ham and provolone cheese covered in brown gravy and cheese.
Cardinale  Chicken $50 Veal $60
Peppers, Artichoke hearts, black olives in a wine and butter reduction.
Eggplant Parmigiana or Rollatini $35
Layers upon layers of eggplant, marinara sauce, mozzarella and ricotta or  Eggplant rolled and stuffed with marinara sauce, parmigianna cheese and mozzarella
Sausage & Peppers $35
Sausage grilled and then sautéed with peppers and onions.
Veal & Peppers $50
Veal grilled and the sautéed with peppers.
Pepper Steak $45
Pepper steak sautéed with peppers and onions.
Beef W/ Broccoli $45
Beef and broccoli sautéed with garlic in an Asian inspired sauce.
Stir Fry Veggies $30
Broccoli, cauliflower, carrots and more, sautéed with garlic and oil!
Heroes
Heroes are made with our chicken cutlets, either fried or grilled. 
You can order a 3ft, 4ft or 6ft. 
$15.00 a foot
Toppings include:
Roasted Peppers, Mozzarella
Oil and Vinegar
or
Any of our regular menu sandwich toppings!
*Ask about our Party Room,
Holds 15-20 people. *

Desserts
You name it, we can make it!
Layer Cakes, Various Cookies,
Brownies, & Specialty Cakes. 

Orders must be given at least one week in advance.  Deposit required. 
Full payment due on date of event. 

We accept all form of credit cards. 
~~Sorry no checks~~